CLOUDY BAY

Established in 1985, Cloudy Bay was one of the first estates to venture into Marlborough. At the time, Marlborough was almost an unimaginable place to set-up a vineyard, but since then Cloudy Bay has risen to become a cult New Zealand winery. Cloudy Bay Sauvignon Blanc shows an explosive nose of exotic fruits and precisely balanced acidity underpinned by multiple layers of fruit and a textural note.

Taste Note
Fresh and vibrant on the nose, with aromatics of bright citrus, kaffir lime, orchard blossoms and passion fruit.

The palate is concentrated and mouthwatering, with juicy stone fruit and subtle tropical characters underpinned by a fine minerality and meyer lemon acidity.